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X-WR-CALNAME:Betty Ford Alpine Gardens
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DTSTART;TZID=America/Denver:20240529T100000
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DTSTAMP:20261022T103830Z
CREATED:20261022
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SUMMARY:Member Pre-Sale: Ridge + River
DESCRIPTION:Member pre-sale date: Wednesday, May 29 @ 10 AM with tickets for Ridge + River Mountainside Kitchen, ( https://www.manorvail.com/dining/ridge-and-river ) Stu Turner. ( https://bestofvailvalley.com/blog/post/the-best-5-chefs-around-vail#?section=22&bestof_winner_place_lte=any&bestof_winner_year=2023&order=bob_alphabetical&sort=asc )\nMembers – CLICK HERE ( https://www.eventbrite.com/e/chefs-in-the-gardens-2024-tickets-864090817897?aff=oddtdtcreator ) to access the presale and use your code to get tickets.\nThank you for being a part of Betty Ford Alpine Gardens! Current Betty Ford Alpine Gardens members can purchase up to 2 tickets for Ridge + River during the pre-sale, depending on availability. The member code has been shared with current members by email.\nNot a member yet, but would like to join & have early access to chefs tickets and more? CLICK HERE to become a member of Betty Ford Alpine Gardens today!\nTickets: $25/person (limit 2). CLICK HERE ( https://www.eventbrite.com/e/chefs-in-the-gardens-2024-tickets-864090817897?aff=oddtdtcreator ) to purchase.\nIncludes: An intimate cooking demonstration from Ridge + River Mountainside Kitchen, Stu Turner. & a taste of the recipe(s).\nEvent Date: Thursday, August 8 @ noon\nWhere: Lobby of the Gerald Ford Amphitheater\n
URL:https://staging.bettyfordalpinegardens.org/events-calendar/member-pre-sale-ridge-river-3/
ATTACH;FMTTYPE=image/jpeg:https://staging.bettyfordalpinegardens.org/wp-content/uploads/2026/10/Chefs.jpg
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