BEGIN:VCALENDAR
VERSION:2.0
METHOD:PUBLISH
CALSCALE:GREGORIAN
PRODID:-//WordPress - MECv7.34.2//EN
X-ORIGINAL-URL:https://staging.bettyfordalpinegardens.org/
X-WR-CALNAME:Betty Ford Alpine Gardens
X-WR-CALDESC:
X-WR-TIMEZONE:America/Denver
BEGIN:VTIMEZONE
TZID:America/Denver
X-LIC-LOCATION:America/Denver
BEGIN:DAYLIGHT
TZOFFSETFROM:-0700
TZOFFSETTO:-0600
TZNAME:MDT
DTSTART:20260308T030000
RRULE:FREQ=YEARLY;BYMONTH=03;BYDAY=2SU
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0600
TZOFFSETTO:-0700
TZNAME:MST
DTSTART:20261101T010000
RRULE:FREQ=YEARLY;BYMONTH=11;BYDAY=1SU
END:STANDARD
END:VTIMEZONE
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-PUBLISHED-TTL:PT1H
X-MS-OLK-FORCEINSPECTOROPEN:TRUE
BEGIN:VEVENT
CLASS:PUBLIC
UID:MEC-2fb9c55a7310a5211c58e4e2d6d66a9d@staging.bettyfordalpinegardens.org
DTSTART;TZID=America/Denver:20260615T100000
DTEND;TZID=America/Denver:20260615T230000
DTSTAMP:20260612T104245Z
CREATED:20260612
LAST-MODIFIED:20260612
PRIORITY:5
SEQUENCE:2
TRANSP:OPAQUE
SUMMARY:Chefs in the Gardens: Member Presale #1
DESCRIPTION:Chefs in the Gardens Season Announcement\nEvery Thursday, starting in July, one of the Vail Valley’s most celebrated chefs takes the stage beneath the tent of the Gerald Ford Amphitheater to share the techniques, stories, and flavors that define their craft – followed by a generous tasting of what they’ve prepared. It’s part cooking class, part community gathering, and entirely one-of-a-kind. Every ticket directly supports the Gardens’ work in horticulture, education, and conservation.\nSummer Line-Up:\nJuly 9 — Zino Ristorante, Nick Haley and Terra Madre, Giuseppe Bosco\nJuly 16 — Paul Ferzacca (La Tour)\nJuly 23 — FOODSmith, Allana Smith\nJuly 30 — Splendido, Brian Ackerman\nAugust 6 — Foods of Vail, Tracy Van Curan\nAugust 13 — Pollyanna Productions, Pollyanna Forster\nMember Pre-Sale Details\nTickets go on sale for Gardens’ members Monday, 6/15 at 10 AM MT – you have early access before they go on sale to the general public. This release includes tickets for the first 3 events: Zino Ristorante & Terra Madre, Paul Ferzacca (La Tour), and FOODSmith. Members – Check your email for the password. Emailed 6/10.\nRegister here: Chefs in the Gardens: Member Presale #1 ( https://www.eventbrite.com/e/chefs-in-the-gardens-2026-tickets-1991505284917?aff=oddtdtcreator )\nNot a member? Join here and get early access today.\n
URL:https://staging.bettyfordalpinegardens.org/events/chefs-in-the-gardens-member-presale-1/
CATEGORIES:Featured Event
END:VEVENT
END:VCALENDAR
